Discover one of the less famous PDOs of the Aosta Valley: the ham of Saint-Rhémy-en-Bosses. In this small village located on the border with Switzerland, in the Gran San Bernando Valley, ham is produced with ancient methods, following a centuries-old tradition.

In conjunction with the tasting of the ham we offer a guided tour of the open-air museum of Etroubles, classified as one of the most beautiful villages in Italy.

Availability subject to season. Experience on request.

Please inform us in advance if you have any allergies, intolerances or special dietary requirements.