A walk through the historical center of Turin, among baroque squares, elegant porticoes and aristocratic palaces, to discover the places and people who have made the city one of the European capitals of chocolate production. From the first official “cicolatè”, Giò Antonio Ari, who was authorised to produce and sell chocolate by a “licence” issued by Madama Reale Maria Giovanna Battista di Savoia Nemours in 1675, to the invention of gianduia chocolate, the symbol of Turin throughout the world, the itinerary will take you on a journey through culture and flavour, delighting the mind, eyes and palate!

The guided tour starts at 10 AM and lasts 2,5 H

Meeting point in front of the tourist office in Piazza Carlo Felice.